Small Batch Artisan Roasted Coffees
We keep a variety conveniently roasted on the shelf and roast to order.
Usually roast Tuesday, Thursday and Saturday.
Regardless the roast day will ship within 48 hours, usually the next day.
Shipping & Handling USPS Priority:
One or two 12oz bags $5.45 ~ up to seven 12oz bags or one 5 LB $10.85 ~ up to 8lb $14.45
Our mission is to provide the highest quality freshest coffees possible.
Because ground coffee stales very rapidly we ship only whole bean coffees.
Wholesale inquiries welcome: contact us at info@norwestcoffee.com
or give us a call 360 989-6658
Kona Blend Not everyone can afford $30-$50 a bag for 100% Top Kona. Solution, blend Award Winning Organic Aloha Hills Kona Fancy with Award Winning Rain Forest Alliance Guatemala Finca El Injerto. Why? Kona Typica evolved from Guatemala Typica many moons ago. A medium roasted super smooth and rich blend with delightful light acidity and long lingering finish.
Organic Delirium Espresso Blend Our signature blend is now organic, still crafted from the major coffee growing regions of Africa, Indonesia, Central & South America. Each of the blend elements is individually roasted then post roast blended to create a moderately deep yet pleasingly bright dynamic, smooth and creamy balanced chocolaty complex fruity cup with a touch of spice, citrus and floral highlights. This is lighter melange roast overall with a couple elements touching into 2nd crack. Delirium sings great as a straight shot with a moderate attack and good body giving way to a rich velvety mouth feel and delightful acidic dance. Excellent with micro-foamed milk for macchiato, cappucinno and lattes too. We currently suggest minimum 5 days rest pulling our shots nekkid doubles bit over dosed (~16.5gr) medium temp (~200f) 2oz including crema in 30 second target. Delirium is also great other brewing methods.
Espresso Combo ~ 12oz each Organic Delirium and D'Spro Blends
Ethiopia Sidamo SCFCU Dry Processed Fair Trade Organic Our importer works directly with the Sidamo Coffee Farmers Cooperative Union and it’s paying off. A medium light roast accentuates the rich dark fruits of blue & blackberries and plum. Solid medium bodied smooth cup that gets sweeter and sweeter as it cools.
Ethiopia Sidamo Bonko WP A medium light roasted classic bright wet processed Ethiopia. Bonko is a private 300 member farmer’s coop mill in the Dara district of Sidamo. The cup has a lemon cookie brightness that dances on the palate with confectionary sweetness accented with citrus, spice touches and a clear light body suiting this higher toned cup.
Mexico Chiapas Fair Trade Organic Chiapas is the southern most State. The coffees are distinct from the northern Oaxaca and Coatepec coffees. Medium Light roast accentuates the moderately bright and sweet lighter bodied cup with hints of citrus and honeydew, bearing a semblance to bordering Guatemala Huehuetenango.
Guatemala Finca El Injerto Arturo Aguirre Escobar represents the third generation of his family who has owned the farm since 1874. Their dedication to excellence has won them many awards including the most recent Cup of Excellence First Place. This is a smooth rich coffee with winey fruit notes, slight floral accent and a sweet malted chocolate finish. Medium roast.
Organic Sumatra Mandheling Gayo A classic deep full bodied Sumatra with great balance and depth. Good earthy hints, caramel, and bittersweet chocolate tones with sweet fruitiness and spices with touch of fresh ground nutmeg, hint of allspice and barest whisper of tellicherry peppercorns. Likes a medium dark roast.
McLoughlin House Blend Our version of a traditional “breakfast blend” comprised of Central and South America coffees. A smooth, rich and mellow balanced milk chocolaty cup with light bright dance on the palate. Balanced medium roast.
Vienna Roast Customers asked so here it is, a Pacific Northwest style darker coffee without being charred and burnt tasting. We blend African, Indonesian and Central America coffees roasted darker for those who enjoy a bit of roast note bite in their cup. If looking for “dark and oily” this isn’t it! Just enough roast to bring a touch of oil to the beans surface but not too much roast to eclipse varietal character.
Decaf Espresso Blend Swiss Water Process decaf blend of beans from Africa, Indonesia, Central & South America. A smooth and creamy balanced chocolaty complex fruity cup. Honestly, I've pulled straight shots of this stuff that just shouldn't taste so good because they're decaf yet they do!
Online greens sales are not part of our business model. If you are looking for high quality greens to roast yourself we suggest checking out Sweet Maria's.
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